Posts Tagged ‘Sutardja Center for Entrepreneurship & Technology’
MOFarm: the ACC InVenture prizewinners turning “Farts into Fuel”
MOFarm, a student startup paying dairy farmers to capture and sell their methane emissions, made UC Berkeley history on March 27 as the first team to place in the ACC…
Read MoreWould You Like to Play a Game? The Attacker Already Has.
The post Would You Like to Play a Game? The Attacker Already Has. appeared first on UC Berkeley Sutardja Center. Source link
Read MoreMentoring Entrepreneurs & Innovators: How Do We Do It?
The post Mentoring Entrepreneurs & Innovators: How Do We Do It? appeared first on UC Berkeley Sutardja Center. Source link
Read MoreThe Sweet Reward of Taking A Risk
“I congratulate you.” “Well done. You’ve found the fifth Golden Ticket. May I introduce myself.” You may recognize this line from Mr. Slugworth, the business rival to Willy Wonka. At…
Read MoreStudy abroad to global solutions: Evardi Energy grows from SCET’s Global Entrepreneurship and Innovation Program
Could one summer in Portugal change the trajectory of millions of lives? The co-founders of Evardi Energy, who met during the 2025 Global Entrepreneurship and Innovation (GEI) study abroad program,…
Read MoreHow to get the benefits of traveling while staying on campus
“Where are you from?” If you ask a Berkeley student, half the time, the response will most likely be “Norcal.” or “Socal.” A nearby suburb. A freeway exit you pass…
Read MoreBerkeley SCET’s “MoFarm” Startup Team to Compete on National TV for ACC InVenture Competition
MoFarm, a standout startup born at Sutardja Center for Entrepreneurship & Technology (SCET), is heading to the University of Notre Dame on March 27, 2026. They will represent the Golden…
Read MoreA Nightmare on LLM Street: The Peril of Emergent Misalignment
The post A Nightmare on LLM Street: The Peril of Emergent Misalignment appeared first on UC Berkeley Sutardja Center. Source link
Read MoreMeet Finn Metz, the Founder Tackling AI Safety
Finn Metz first joined the SCET community after participating in the Startup Semester at Berkeley program at UC Berkeley in the fall of 2024. Originally from Germany, he studied computer…
Read MoreI came for a lecture. We made tofu.
“Can you pass the tofu press?” Tofu press? Isn’t this a class? Yes, it is. But this is a class taught by Minh Tsai. Growing up in Vietnam eating tofu…
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